SALITXAY, timnoy; PHOMLASABOUD, K.; CHANTHEEVILAYPHONE, A.; BOUNVILAYSONE, S.; SIVILAY, P. Application of Lime as a Natural Ingredient in Dishwashing Liquid Formulation. Souphanouvong University Journal Multidisciplinary Research and Development , [S. l.], v. 12, n. 02, p. 46–51, 2026. DOI: 10.69692/SUJMRD120246. Disponível em: http://www.su-journal.com/index.php/su/article/view/1468. Acesso em: 25 may. 2026.