SIBOUNNAVONG, P.; XOUMPHONPHAKDY, P.; SENGSOURIYA, P.; PHETSOMPHOU, P.; DOUANDALA, O.; SAKBOUAVONG, N.; SIBOUNNAVONG, P. Improving the Storability of Banana (Kuay Nam) by Using Gas Ozone: https://doi.org/10.69692/SUJMRD080236 . Souphanouvong University Journal Multidisciplinary Research and Development , [S. l.], v. 8, n. 2, p. 36–42, 2022. Disponível em: http://www.su-journal.com/index.php/su/article/view/198. Acesso em: 17 jan. 2026.